I tried a recipe that a truck driver gave Ben a few weeks ago. He claimed it was the recipe they use for Fettucini Alfredo here! Well, I fixed it tonight...super easy, added a nice side salad to make it a dinner, and lo and behold...it did taste exactly like it had come from that yummy restaurant. Try it yourself...
Heat up the following in a pan while cooking up a box of fettucini in some salted water:
1 stick of butter
1 clove of garlic, finely chopped
16 oz. heavy cream
When the above is heated well, add the following:
1 cup of mozzarella cheese
1 cup of parmesan cheese
Mix until melted and heated through. By now, the fettucini should be finished. Rinse the pasta and add the alfredo sauce. Mix well.
Next time we may just make 1/2 the recipe and eat it with breadsticks like Tyler enjoys!!
Super easy and yummy too!
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